Key Features:

1. Pure & Natural : Made using traditional bilona (hand-churned) methods, this ghee is 100% natural, free from additives, preservatives, or artificial flavors.
2. Rich in Nutrients : Packed with essential fatty acids, vitamins (A, D, E, K), and antioxidants, it supports overall health and well-being.
3. Ayurvedic Goodness : Known as “Ghrita” in Ayurveda, Vechur Cow Ghee is believed to improve digestion, boost immunity, and promote mental clarity.
4. Delicate Flavor & Aroma : The ghee has a distinct nutty flavor and a rich, inviting aroma that enhances the taste of any dish.
5. Sustainable Sourcing : Derived from the milk of Vechur cows, a rare breed native to Kerala, India, this ghee supports sustainable farming practices and preserves biodiversity.