Ambari’s Kanthari Mutton Masala is a curated blend of robust whole spices and potent Kanthari chillies, designed specially to enhance the taste, colour, and aroma of mutton dishes. Made from carefully selected bird’s eye chillies known for their sharp pungency and vibrant red hue, this masala delivers a bold, spicy kick while still allowing the natural flavour of the meat to shine.
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The mix typically combines ingredients like cardamom, cinnamon, cloves, cumin, fennel, black pepper, bay leaf, and other classic mutton masala spices, giving the gravy a rich, restaurant‑style depth with minimal effort in home kitchens. Ideal for mutton curry, fry, or roast, Ambari’s Kanthari Mutton Masala helps achieve a consistent flavour profile, making it easy for both beginners and experienced cooks to prepare hot, aromatic Kerala‑style mutton in minutes.